Thursday, November 6, 2008

Steaking it to the Limit

It's time that we talk a little bit about WHY we've created this fledgling blog. It's not just our unbounding love of a good porterhouse, or the fond affection for a good ribeye. No, if it were just those things, we would be content to keep it to ourselves.

We started this because Mr. K told us this was the way to power and riches. Thanks for the suggestion, Mr. K! Don't worry... you'll get your cut! (See... you know, cut... like, cut of steak... get it? I mean... it's funny because ....)

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